Vegetarian

Vegetarian and Vegan Menu

Starters

Mushroom and Cranberry Tart
£6.25

Asparagus and Vegan cheese parcel
£6.50

Pear and Walnut, Spinach Salad
£6.00

Roasted Pumpkin and Cumin and Pomegranate Risotto
£6.50

Garlic Mushrooms served on toasted bread
£6.25

Main courses

Spicy Butternut squash and Beetroot Risotto
£13.95

Sundried Tomatoes, Courgette and Pine nut  Tower
£12.95

Cranberry and Mushroom Nut roast with a peppercorn sauce
£12.95

Seasonal vegetable Wellington, served with a Tomato and Tarragon sauce
£13.95

Chilli Halloumi, Asparagus Mild Paprika Sauce
£13.50

Spinach & feta Parcel With Onion Chutney
£13.00

Cabbage, Apple and White Bean Casserole
£13.00

 

*Please speak to a member of staff regarding any allergies, intolerances or dietary requirements

ALL Mains Served With Vegetables & Potatoes.